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Sample Menu

ENTRÉE’S - Back to Menu


Chicken Parmesan
 $11.95 Per person
Hand-breaded chicken lightly sautéed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.

 

Chicken Picatta
$11.95 Per person
Chicken medallions lightly breaded and fried then married with fresh lemon, capers, mushrooms and artichokes and served over angel hair pasta.

 

Country Fried Steak and Gravy
 $9.95 Per person
Cubed steak breaded and fried then simmered in a country gravy with mushrooms and onions served with made from scratch mashed potatoes.

 

Shrimp and Scallop Alfredo
$14.95 Per person
Simmered with Herbs and Garlic in Our White Cream Sauce, over Pasta.

 

Bacon Chicken Melt $10.95 Per person
Boneless Breast topped with special honey mustard barbeque sauce , bacon and sharp cheddar cheese , served with choice of one side

Grilled Chicken Breast $9.95 Per person
A seasoned, grilled chicken breast served with choice of one side

Orange Ginger Pork Loin
$9.95 Per person
Pork tenderloin marinated in a homemade orange ginger sauce then baked and topped with orange ginger gravy, served with choice of one side

Chicken Marsala
$12.95 Per person
Chicken topped with fresh Portobello mushrooms, roasted garlic and our marsala wine sauce. Served with a side of pasta.

Chicken Scaloppini $12.95 Per person
Sautéed chicken breast with mushrooms, artichokes, tangy capers and smoked prosciutto in a lemon butter sauce. Served over angel hair pasta.

Lasagna
$11.95 Per person
Layers of pasta, cheeses, ground Beef, baked with meat sauce and mozzarella.

Baked Ziti
$9.95 Per person
Tube noodles, sausage, ground Beef, ricotta, meat sauce, and mozzarella, baked

Marinated Ribeye with mushrooms
$14.95 Per person
Choice cut Ribeye steak marinated overnight then grilled to specifications and topped with sautéed mushrooms, served with choice of one side.

Stuffed Chicken Breast $9.95 Per person
Chicken breast stuffed with ricotta cheese, bread crumbs and special herbs and spices then baked and topped with provolone ,served with choice of one side

Chicken Cordon Blue $11.95 Per person
Chicken breast stuffed with ham and cheese then deep fried, served with choice of one side.

Italian Spaghetti
$11.95 Per person
Marinara sauce combined with Italian herbs, Italian Sausage, ground beef, bell pepper, sweet onions and Sautéed Mushrooms served over pasta.

Chicken & Broccoli Fettuccine
$12.95 Per person
Tender Pieces of Chicken and Broccoli in Alfredo Sauce served over fettuccini pasta

 

Shrimp and Scallop Alfredo
$14.95 Per person
Simmered with Herbs and Garlic in Our White Cream Sauce, over Pasta

Shrimp Rosetta
$12.95 Per person
Tender shrimp sautéed and married with angel hair pasta, white cream and marinara sauces, then topped with mozzarella and provolone cheeses.

Eggplant Parmesan $9.95 Per person
Hand-breaded eggplant lightly sautéed and baked with a rich tomato sauce, fresh basil, mozzarella and Parmesan. Served with pasta.
 

Rosemary Crusted Salmon
$14.95 Per person
Fresh Salmon filet generously coated in rosemary, garlic and herbs then pan seared in olive oil, served with choice of one side

Kabobs
 $14.95 Per person
Your choice of steak, chicken, or shrimp skewered with fresh fruit and vegetables marinated then grilled, served with choice of one side

 

Grilled Sword Fish Island style
Generously, rubbed with a citrus and garlic olive oil Grilled rare and finished in a hot oven
Topped with a ginger lime butter $14.95 Per person

Fire- Grilled Tilapia
Perfectly marinated then grilled and basted with a soy and garlic marinate, served with choice of one side. $12.95 Per person